Soirée Laurent Perrier “Grand Siècle” à 4 mains
19.09.2026 , Saturday
Soirée Laurent-Perrier “Grand Siècle” – A culinary collaboration
Celebrate with us on Saturday, 19th September 2026 a special evening dedicated to fine dining and the art of champagne.
We are pleased to welcome Chef Yoann Caloué in the kitchen of Hotel Le Grand Chalet Gstaad. Together with our own Chef Steve Willié, he will create an exclusive four-course menu in the “Four Hands” style. Both chefs are proud members of the renowned Grandes Tables Suisses, combining their passion, creativity, and skills into a truly special culinary experience.
This special evening will be sponsored by Laurent-Perrier and accompanied by a menu that emphasizes the elegance and character of the Laurent-Perrier Grand Siècle.
Seats are limited – early reservation is absolutely essential.
Reservations at hotel@grandchalet.ch or +41 33 748 76 76.
Celebrate with us on Saturday, 19th September 2026 a special evening dedicated to fine dining and the art of champagne.
We are pleased to welcome Chef Yoann Caloué in the kitchen of Hotel Le Grand Chalet Gstaad. Together with our own Chef Steve Willié, he will create an exclusive four-course menu in the “Four Hands” style. Both chefs are proud members of the renowned Grandes Tables Suisses, combining their passion, creativity, and skills into a truly special culinary experience.
This special evening will be sponsored by Laurent-Perrier and accompanied by a menu that emphasizes the elegance and character of the Laurent-Perrier Grand Siècle.
Seats are limited – early reservation is absolutely essential.
Reservations at hotel@grandchalet.ch or +41 33 748 76 76.
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