Cattle breeding, milk and meat production are the three mainstays of alpine farming in the Gstaad region. Lots of farmers appreciate people taking an interest in their work, which is essential in ensuring that nature remains intact. With their keen sense of tradition farmers are responsible for one of the great plus points of the holiday region: its vibrant and genuine alpine life.

The mountain farming experience

• Visits to alpine cheese dairies
• Overnighting on the alp
• Käse-Grotte
• "Suufsunntig"
• Cattle auctions
• Alpine transhumance
• Farm shops
• Animal portraits
• Stable visit